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Better than a coffee cocktail: SomruS Frappé with Coffee Liqueur
SomruS is a subtle blend of exotic flavors, but what happens when you blend a blend? You get perfection. Our SomruS Frappe is a sweet and frothy frozen cocktail perfect for dessert, brunch or any time in between that calls for a coffee cocktail.
Ingredients
- 3oz SomruS
- 1oz Coffee Liqueur
- 2oz Condensed Milk
- 4oz Coffee
- 5oz Milk
- 1g Xanthan Gum
- Ice
- Coffee beans
Directions
Blend SomruS, Coffee Liqueur, condensed milk, coffee, milk and xanthan gum with a hand blender until frothy. Strain mix over ice in Collins glass. Garnish with coffee beans.