Winter weather is finally upon us, and while it brings family and friends together over the holidays, it’s also a wonderful time for catching the common cold. It’s well-documented at this point that there is no cure for the common cold, but remedies? There are thousands across every culture on...

Three Amigos We would like to introduce you and your friends this holiday week to three of our closest amigos: Honeysuckle, Nirvana, and Super 8. We’ve known them for a long time and think you will become best friends. Best wishes and happy new year to all! Honeysuckle 1oz chilled...

In the spirit of the upcoming holidays, we’re bringing back a couple delicious, festive favorites from the Soma Sutra recipe book. It’s only fair that we give in to our sweet tooth at this time of year! In Mint Condition              ...

Thank you to everyone who made it out to Sip of India!...

Now you can elevate virtually any dessert with the spice and flavor of SomruS. How? Just whip it. Seriously. It’s a delicious AND simple way to add just the right touch of exotic to any sweet and decadent dish. And for a final flourish, finish it off with fresh...

Pineapple pastry is one of India’s favorite continental desserts, but how do you improve on perfection? Easy! Just add SomruS! Dress up this beloved classic with the our creamy, indulgent blend of flavors. Just pour SomruS over a slice of Pineapple Upside Down Cake and garnish it with...

There are as many ways to enjoy SomruS as stars in the sky—SomruS is endlessly delicious! For instance, take these delicious SomruS liqueur-infused cream-filled donuts. They’re perfect for the cool fall season, and will surprise and delight at any dinner party or gathering. We bet they’d even go great with...

Sarah O’Brien from Connecticut In Style was kind enough to put together a spiked gingerbread cake recipe using SomruS infused vanilla pudding on her blog that’s perfect for the upcoming holiday season. View the recipe on ctinstyle.com...

With Diwali, aka the Indian New Year, just around the corner (it's this Sunday for those of you who may have forgotten) it's time for you to come and try SomruS at any one of our multiple Caputo's tastings this Saturday all around the Chicagoland area.