Press: Orlando Magazine – Five intriguing cream liqueurs sure to fill your household with cheer

Orlando Magazine was kind enough to do a write up about cream liqueurs, and we’re honored to have been named their favorite of the five.

From the article:

SomruS, blended in America of Caribbean rum and Wisconsin dairy cream, translates as “Nectar of Gods” in Hindi. Being a fan of Indian food and flavors, I found this was my favorite—a mixture of cardamom, almond, rosewater, saffron, and pistachios.

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