Recipe: Somgroni – A Gin & Campari Cocktail
This SomruS cream liqueur cocktail recipe, like most of our cocktails, is very easy to make. Once mixed, it has a beautiful pink color, and is finished with a rose petal garnish. A perfect cocktail for the cooler fall and winter months, and as easy on the eyes as it is on the tastebuds.
- 1½oz SomruS
- ¾oz Campari
- 1½oz Bombay Sapphire Gin Ice for stirring
- Ice sphere or large ice cube Rose Petals to garnish
In a shaker add SomruS, Campari, Bombay Sapphire Gin & ice for stirring Stir until chilled, add ice sphere or cube to glass, strain mix over ice cube & garnish with rose petals.