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Recipe: Somgroni – A Gin & Campari Cocktail

This SomruS cream liqueur cocktail recipe, like most of our cocktails, is very easy to make. Once mixed, it has a beautiful pink color, and is finished with a rose petal garnish. A perfect cocktail for the cooler fall and winter months, and as easy on the eyes as it is on the tastebuds.

Ingredients

  • 1½oz SomruS
  • ¾oz Campari
  • 1½oz Bombay Sapphire Gin Ice for stirring
  • Ice sphere or large ice cube Rose Petals to garnish

Directions

In a shaker add SomruS, Campari, Bombay Sapphire Gin & ice for stirring Stir until chilled, add ice sphere or cube to glass, strain mix over ice cube & garnish with rose petals.